Double Fermentation Soy Sauce 300ml

Double Fermentation Soy Sauce 300ml

Double Fermentation Soy Sauce 300ml

Regular price €13,95
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This premium soy sauce is made using a special 'two-stage brewing method,' which involves fermenting with raw soy sauce instead of saltwater, doubling the time and effort required. It boasts a rich color, flavor, and aroma, with a deep umami taste. Perfect for seasoning sashimi, chilled tofu, stir-fries, and simmered dishes.

Store at room temperature out of direct sunlight.

Soybeans (Fukuoka Prefecture), wheat, salt, fermentation seasoning, (contains some wheat and soybeans)

Contains Soybeans and Wheat

Japan

Per 1 tbsp (15 ml) , Calories: 13 kcal, Protein: 1.6 g , Fat: 0 g , Carbohydrate: 1.7 g , Salt: 2.1 g

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